Menu Plan For the week of Feb 28th, 2011

Here is my meal plan for the week:
.....................S=S.H.A.R.E. Sc=Schwans A=Angel Food md=Market Day

Breakfast: Scrambled Cheesy eggs (A) with ham (S), banana bread
Lunch: leftovers
Snack: pretzels
Dinner: Italian Pork chops (A), scalloped potatoes, corn (A), rice krispie treats (from Sunday!)

Breakfast: PB on waffles
Lunch: leftovers
Snack: gold fish
Dinner: Cheddar Bacon BBQ Chicken(S) Sandwhiches, Potato Salad, Peaches

Breakfast: French Toast, bananas
Lunch: Chicken Fries (Sc), carrot sticks, sliced pears
Snack: applesauce, grahm crackers
Dinner: Chili (kids with hot dogs)

Breakfast: Breakfast Sandwhiches
Lunch: leftovers
Snack: Grahm Cracker Fish (md), pb
Dinner: Spaghetti and Meatballs

Breakfast: Pancakes
Lunch: leftovers
Snack: hot air popcorn
Dinner: Slow cooker Chicken (A) and dumplings

Breakfast: french toast "muffins"
Lunch: bologna sandwhiches, carrot sticks, apple slices
Dinner: Turkey Tetrazini at the KTEC Spring Potluck

Breakfast: Muffins
Lunch: leftover buffet
Dinner: Simple Salad, French Onion (S) Soup, Liptons Onion Soup Beef Roast (A), Mashed Potatoes, Corn (A), WW Dinner Rolls, cake (?)

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