I found this recipe at Let's Dish and I HAD to make them!! And yes, they were VERY yummy! Eva said to me when she went to bed, "Mom, make those again!" Not a problem sweetie, I loved them too!
Pizza Dough (I used my regular pizza dough recipe)
2 cups shredded mozzarella cheese
1/2 cup shredded Parmesan cheese
1 cup sliced pepperoni, chopped
Preheat oven to 425 degrees. Divide pizza dough in half. Roll each half into a rectangle, about 1/4 inch thick and 12 inches long. Spread with pizza sauce. Sprinkle each half with equal amounts of cheeses and pepperoni. Starting at a short end, roll dough up tightly to form a log. Slice into 1-inch pieces. Place rolls on lightly greased baking sheets. Bake for 10 minutes or until browned on top. Serve with warm marinara sauce for dipping.
** What I did differently: I just rolled out one rectangle to about 17 x 11 (I think). I spread with pizza sauce, then sprinkled mozzerella cheese. I rolled it up, then cut them two finger width size into a 10 x 10 pan sprayed with Pam. After I got all the rolls into the pan, I put mini pepperoni's on some of them since Eva and Ella do not like pepperoni. Baked at 350 degrees for 20 min's